Diddordebau, Chwaraeon, Hamdden, Coginio

Disgrifiad Saesneg / English Description: A book of Welsh soups and savouries - recipes from the traditional heart of Welsh cookery, including cawl...

Disgrifiad Saesneg / English Description: Traditional recipes for bakestone cookery from the kitchen of Bobby Freeman. Black-and-white illustration...

Disgrifiad Saesneg / English Description: With over 100 recipes elevating traditional Spanish food and drink to new heights, Bar 44 Tapas y Copas i...

Disgrifiad Saesneg / English Description: Eating well, eating affordably and eating sustainably are three contemporary issues. In The Seasonal Vega...

Disgrifiad Saesneg / English Description: Eat better, cheaper, more ethically: The Occasional Vegan includes 100 delicious recipes for vegans, woul...

Disgrifiad Saesneg / English Description: In this, the quintessential Welsh cookbook, the history of Welsh cuisine is explored, with traditional re...

Disgrifiad Saesneg / English Description: Sprinkled with humorous reminiscences and fond memories from times past, brought to mind by the dishes sh...

Disgrifiad Saesneg / English Description: Stunning hard-backed 200+ page photography-led cookery book and fine-dining guide. Featuring over 60 excl...

Disgrifiad Saesneg / English Description: Long forgotten recipes, first published in 1807. Jenny Kenna's husband inherited an original edition of T...

Disgrifiad Saesneg / English Description: A revised edition of a popular collection of Celtic recipes comprising over 120 diverse recipes for savou...

Disgrifiad Saesneg / English Description: A handy collection of over 40 tasty savoury and sweet Welsh recipes, comprising clear directions and list...

Disgrifiad Saesneg / English Description: A revised edition of the comprehensive guide to Welsh food first published in 1980. It is a culmination o...

Disgrifiad Saesneg / English Description: A compact volume in a series of books of traditional Welsh recipes by the food writer Bobby Freeman. Inte...

Disgrifiad Saesneg / English Description: A collection of 100 Welsh country recipes for all seasons of the year. Includes black-and-white photograp...

Disgrifiad Saesneg / English Description: This is the perfect pocket guide for aspiring foragers. Over 100 edible plants are listed, fully illustra...

Disgrifiad Saesneg / English Description: This collection of Celtic recipes from Wales, Ireland, Scotland, Brittany, the Isle of Man, Cornwall and ...

Disgrifiad Saesneg / English Description: Cardiff became a city in 1905 and the capital of Wales in 1955. It has a castle, civic buildings and exte...

Disgrifiad Saesneg / English Description: The visualisation of mountain scenery from the mid-eighteenth century to the present day. Snowdonia becam...

Disgrifiad Saesneg / English Description: Produced by Huw Alden Davies; Designed by award winning artist/curator Abby Poulson, Carnifal begins thro...

Disgrifiad Saesneg / English Description: On an Eardisley farm, in conservative, rural Herefordshire, lives Dean Goodwin-Evans aka Boo La Croux: fa...

Disgrifiad Saesneg / English Description: An introduction to the life and work of portrait artist David Griffiths. Covering 50 years of work and st...

Disgrifiad Saesneg / English Description: From the single beat of stained-glass wings, Butterfly emerges from his cocoon to explore a many-patterne...

Disgrifiad Saesneg / English Description: Rural Wales is strewn with the peeling paint and rust of closed-down shops, overgrown tractors, corrugate...

Disgrifiad Saesneg / English Description: This collection of 53 original paintings present a pictorial diary of a childhood in rural Wales from 193...