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Cyngor Llyfrau Cymru

Shaping the Wild — Wisdom from a Welsh Hill Farm

Shaping the Wild — Wisdom from a Welsh Hill Farm

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Disgrifiad Saesneg / English Description

Farming methods are often viewed as harmful to nature and the environment, causing friction between those wanting to protect wildlife and farmers who depend upon the land. In this captivating début, conservationist David Elias explores a singular farm in Eryri to discover what it can tell us about the gritty reality of trying to reconcile hill farming and caring for nature.

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Manylion y cynnyrch / Product details

ISBN 13
9781915279354
Gwales Code
gwales.com.9781915279354
Gwerthwr / Vendor
Cyngor Llyfrau Cymru
Long Title
Shaping the Wild — Wisdom from a Welsh Hill Farm
Sub Title
Wisdom from a Welsh Hill Farm
Awdur / Author
Elias, David
Current Price ex VAT
£10.99
Current Price inc VAT
£10.99
Availability Status (EN)
Available
Availability Status (CY)
Ar gael
Dyddiad cyhoeddi / Publication Date
2025-08-14
Cyhoeddwr / Publisher
Calon
Media Type (EN)
Paperback / softback
Media Type (CY)
Clawr meddal
Pages
232 pages
Size
129 × 198 mm; depth 10 mm
Language Code
English
Categori / Category
CY: Natur, Daearyddiaeth, Daeareg (yn Saesneg) | EN: Nature Studies, Geography, Geology (in English)
FSC Status
FSC certified (mixed sources) — FSC C013604

Cynnwys / Table of Contents

Foreword by Iolo Williams Chapter 1: Craig-y-tân Chapter 2: Lambing Chapter 3: Wild Woods Chapter 4: Pastures Chapter 5: Conifers, Foxes and Crows Chapter 6: Peat Chapter 7: Moorland Birds Chapter 8: The River Chapter 9: Shaping the Wild Woods Chapter 10: Shearing Chapter 11: Heather Chapter 12: Wilding Chapter 13: In the End Notes Further Reading Acknowledgements

Bywgraffiad yr Awdur / Author Biography

David Elias is a retired warden and lifelong conservation enthusiast, whose roles took him from Malawi to the Berwyn Mountains. This is his first book.

Adolygiad y Cyhoeddwr / Publisher Review

This is a serious book about a serious subject – the future of farming in Wales. I am overcome with admiration for the manner in which David Elias has tackled this incredibly complex topic. He is a naturalist and conservationist with a deep understanding of farming in the uplands. It is genuinely refreshing to hear from a scientist and ecologist who achieves the fine balance between the acute needs of the planet and the wider economic stability and comfort of those who live and work on it. Elias’s charismatic personality pervades the narrative as he explores the land and engages with the farmer in one sequestered corner of north Wales. Over a period of seven years, he has got to know this farmer and his forebears and kin, and fostered a deep and trusting relationship with them that allows him to learn the details of their way of life. Although not a native Welsh speaker (like me he is a learner), he is deeply sympathetic to the language, and eloquently explains the essential connections between the Welsh tongue and the land and landscape. The subject is a hot topic these days, and there is much polarisation of views, as the policies of successive Welsh and national governments have changed rapidly following near environmental collapse, awareness of climate change and the disastrous effects of Brexit. David Elias guides us gently through this bewildering labyrinth with humanity, love and extraordinary wisdom. I am so glad to have the honour of reviewing this book as it answers many of my questions about the economy of upland farms, as well as enabling me to visit, or revisit, some delectable parts of the country with an entirely congenial guide. I am personally familiar with all of the types of land that are described, and am struck by the fluency, accuracy and integrity of the writing, which chimes with my own experience to near perfection. The approach is both scientific and lyrical, practical, yet embodying an obvious spiritual connection to the land, and an enjoyment of standing (or sitting) and staring. His meticulous observations and transparent and extensive researches underline an entirely credible even-handedness that lends great authority to the text. I fervently hope that this account becomes widely read by policymakers, farmers and foresters. I’ve never before seen an entire book that never distorts the picture to prop up an opinion, or to create a tawdry effect. The subject is so important that the author has not seen fit to leaven his account with humour. It IS leavened, however, by the easy flow and lyrical poesy of the descriptive passages as he leads us, for example, down the river from the boggy moorland of its upper reaches, through grasslands and woodlands to the fields around the farmhouse. The last two chapters give us a heartening and optimistic recipe for positive action to ameliorate the damage wrought by the agricultural and forestry policies of the past 70 years or so. The final section on wilding is the best informed and most thoughtful summary that I have read, using actual local examples and pointedly avoiding the ranting which mars so many previous accounts.

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